wilted Asian greens, Szechwan pepper-vinegar glaze, stir fried vegetables
20 oz cut, grilled vegetables, Chinese greens, 3 steak sauces
daily selection of fresh vegetables & fish, shrimp, clams in lemongrass broth
caramelized apples, sauteed greens, chipotle sweet potatoes, whiskey sage sauce
Peruvian potatoes, orange ginger beurre blanc, vegetable medley
Dijon roasted potatoes, seared tomato, shallot herb butter, blue lake green beans
shiitake mushrooms, pearl onions, garlic sauteed chard, crispy risotto
lobster mashed potatoes, mushroom red wine sauce, broccolini & baby summer squash
Oriental vegetables with eggplant, soy beans, squash, peppers, aromatic herbs, carrot-ginger sauce
