with a choice of grilled rare Ahi Tuna or grilled Salmon
soy grilled chicken breast, napa cabbage, shredded vegetables, ginger sesame dressing
baby spinach, tatsoi & mizuna, shaved fennel, snow peas, toasted sesame seeds, mirin -ginger dressing
mixed greens, red onions, cherry tomato, stone ground mustard vinaigrette
lemon ginger-sake glaze, mizuna spicy sprouts salad with snow peas & edamame
marinated gulf prawns, butter leaf mixed lettuces, toasted pumpkin seeds, cilantro, citrus-chili dressing
